Meet the Team
CONTENT CONTRIBUTOR, LAURYN WOODRUFF
Lauryn is a second-degree dietetics student at the University of Maryland College Park. She currently works for SNAP-Ed in Maryland. As a future Registered Dietitian Nutritionist, her interests include, getting more people to cook at home, and using nutrition as a way to prevent disease in low-income and minority communities. Her hobbies include cooking, hiking and exploring. You can connect with Lauryn on Instagram.
CONTENT CONTRIBUTOR, ANABELLE CHARLES
Anabelle is a full time third year undergraduate student at Florida International University. She is studying nutrition/dietetics with the goal of becoming a registered dietetian. Her interests are in geriatric nutrition and healing eating disorders holistically. She enjoys serving her community by sharing her knowledge about nutrition and wellness. In her free time she loves to garden, sew, and bake. You can connect with Anabelle on Instagram.
CONTENT CONTRIBUTOR, PRECIOUS NWOKELEME
Precious is a dietetic intern at Aramark Distance Dietetic internship. As a future Registered Dietitian, she is interested in making a healthy lifestyle easy and more accessible to minorities, especially women and children. In her spare time, she enjoys reading, listening to music or podcasts, spending time with friends and family, and searching YouTube for recipes. You can connect with Precious on Instagram.
CONTENT CONTRIBUTOR, RACHEL LOUISSAINT
Rachel is a physical therapist with her PhD from SUNY Downstate. She currently works at at a local hospital. As an orthopedic physical therapist her interests involve working with post-operative patients, athletes and different members of the community in order to help them reach their physical and functional goals. Her hobbies include cooking, reading, spending time with family and friends, traveling and going to brunch! You can connect with Rachel on Instagram.
CONTENT CONTRIBUTOR, CALLIA COX
Callia is a senior dietetic student at Louisiana State University where she is also a student worker for SNAP-Ed. As a future Registered Dietitian, her interest are in nutrition education and chronic disease prevention for minorities and combating food insecurity in urban neighborhoods. In her down time from studies, she enjoys trying new restaurants with friends, cooking with family, and making time for exercise. You can connect with Callia on Instagram.
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